Cost: $20 USD
Public
End Date
End Date
Thu Jun 23 at 08:45 pm EDT
Meets For
Meets For
1 Session(s)
Subject Area
Subject Area
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About This Class
Languages
Language
English
Description
A step by step guide to counting carbohydrates and controlling blood sugar with diet.
Please be certain to download the Sample Food Label and Carb Counting Worksheet.